Typically Hungarian, carefully hand-picked, dried and ground on a traditional stone mill, the noble sweet Hungarian organic paprika from Vojvodina develops a sweet, fruity and spicy aroma. SoulSpice Organic Paprika Powder Mild 50g Albert Szent György gave the Hungarian paprika a Nobel Prize to the western part of Europe, thanks to star chef August Georges Escoffier fine flavor in German home cooking. From roast chicken to grandma’s goulash in a pan of vegetables or a fine pinch of bread and butter, paprika has become a staple in our kitchens. In the north of Serbia, in the Vojvodina region, a Hungarian minority grows the sweet, deep red peppers in their own cooperative in the traditional way, purely organically. The pods are picked by hand when they are optimally ripe and carefully dried. Then they are ground on a traditional stone mill. In this way, the essential oils are optimally preserved. The mild, extraordinary taste intensity arises from the fact that only a few spicy seeds are ground. The noble sweet paprika is ideal as a seasoning for goulash, lamb stews, baked potatoes, soft or melted cheese, vegetable soups, minced meat sauces, fried chicken or fried eggs. Quantity 50 g Ingredients Organic Paprika Mild Noble Sweet VojvodinaSerbia Manufacturer SoulSpice