Hardie Grant Slow Drinks: A Field Guide To Foraging + Fermenting Book
Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes.
In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how achievable it is to get amazing flavours out of a handful of good ingredients, Trine creates solutions for easy breakfasts, mid-week meals and simple but impressive ways to entertain family and friends.
This is an uncomplicated and greener way to cook and eat, from an expert in Scandinavian cookery.
ISBN: 9781787139015.
Publication Date: June 2023.
Format: Hardcover.
Pages: 240.
Author: Trine Hahnemann.
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