From Julia Davey
Hardie Grant Slow Drinks: A Field Guide To Foraging + Fermenting Book
$30.49
Paella: The Original One-Pan Dish: Over 50 Recipes For The Spanish Classic Book by Omar Allibhoy
Designed by
Hardie Grant
$25.99
Description
- Read more
With beautiful photography throughout and straightforward, step-by-step instructions, Paella is a joy to cook from and an essential for every kitchen shelf.
Chef Omar Allibhoy unveils the insider knowledge and tips you need to produce a perfect panful of glorious tastes and textures. He starts with a “how to” guide taking you through all the basic techniques and ingredients, and then offers over 50 easy-to-follow recipes – from the classic chicken and rabbit, to black seafood paella with squid and tiger prawns, through oxtail paella, and vegetarian and vegan options including wild mushroom and Jerusalem artichoke paella.
Paella is the world’s most famous and beloved Spanish dish. The ultimate one-pan feast, this generous, colourful creation dates back centuries and has countless variations. There’s something here for every occasion, whether it's a simpler version for a quick midweek supper or a more special, celebratory paella.
ISBN: 9781787138483.
Publication Date: June 2023.
Format: Hardcover.
Pages: 176.
Author: Omar Allibhoy.
- Brand Hardie Grant
Need more information?
Paella: The Original One-Pan Dish: Over 50 Recipes For The Spanish Classic Book by Omar Allibhoy
Designed by
Hardie Grant
$25.99
Direct from an independent boutique:
Sunshine and Snow in Devon, United Kingdom
Star Curator
Our top rated curators, dedicated to giving you an exceptional shopping experience
Find out moreMore Books from Hardie Grant
More Books from Hardie Grant
