From Peppercorn
Robert Welch Signature Multi Sized Salt and Pepper Mill Set
$84.99
Description
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The 22cm bread knife features a pointed tip and serrated blade, which will easily cut through crusty bread and loaves without squashing or tearing. Fully forged from high quality German stainless steel with a classically shaped DuPont handle. All Professional kitchen knives are boxed. The new Robert Welch Professional kitchen knives are high performance knives designed for culinary excellence, whether in use by the keen home cook or professional chef. The Professional 22cm/8.5" bread knife features a pointed tip and serrated blade, which will easily cut through crusty bread, sourdough loaves, and French sticks without squashing or tearing the soft crumb inside. A must have for any bread lover! Also ideal for slicing sandwiches and cakes. Robert Welch Professional kitchen knives feature a classic handle shape for comfort in the hand and are perfectly weighted and balanced for control in the kitchen. Professional knives are slightly larger and heavier in the hand than our Signature knives. Ice hardened German stainless steel provides a harder more resilient blade with exceptional longer lasting sharpness. Dimensions: Blade Length: 220mm. Knife Length: 340mm. Weight: 218g. Please note: This product cannot be sold to any person under the age of 18.
- Brand Robert Welch
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Robert Welch MBE has created some of the most iconic products in British domestic design, focusing on highly functional, affordable pieces from cutlery sets, knife blocks and kitchen utensils, to champagne buckets and candle holders. As a family run business that Welch’s children have taken over, you can be fully certain that these kitchenware items will last you for many years to come.
- Dimensions
Length: 34cm
- Care instructions
When washing your kitchen knives by hand (recommended): Rinse your kitchen knives to remove all traces of food as soon as possible after use. Wash in warm soapy water with a microfibre cloth or non abrasive brush. Try to avoid soaking your kitchen knives and always dry thoroughly immediately after washing, using a microfibre cloth.
When washing your kitchen knives in a dishwasher: Wash on a short hot cycle 65°-75°c (150°-167°f). Use quality branded all in one dishwasher tablets keep rinse aid topped up and salt (for hard water areas). Avoid washing with non-stainless steel metals (this can cause rust staining). Ensure the dishwasher filters are cleaned and use a proprietary dishwasher cleaner regularly. Always avoid scouring with pads or abrasive cleaners as this will scratch the surface.
Additional care of dupont knife handles: Periodically apply a mineral oil to handles to maintain their colour. Please remove any excess oil.
Need more information?
Direct from an independent boutique:
Peppercorn in Wales, United Kingdom
All products from Robert Welch
