11’’ (28cm) Chef's Prospector Casserole; deep sides with a gently curved profile and a broad cooking area across the base give it a versatility that lends itself to everything from the perfect omelette, to sautéed vegetables, perfectly seared steak, crispy skinned fish fillets and super sauces. Spun iron lid with steam vent and cast iron knob. Weight of pan 2lb 14oz (1.32kg), rim diameter 11” (28cm), base diameter 8¼” (21cm), Width across handles 13½“ (34.5cm), pan height 2¼” (6cm). Weight of pan and lid 4lb 14oz (2.22kg), pan height with lid and knob 3¼” (8.25cm). Made in Shropshire, Britain. PTFE & PFOA free - absolutely no chemicals.
Double handled for easy handling and takes up less space on the hob and in the oven Fry on the hob, brown under the grill, cook in the oven. Pre-seasoned with flax oil for a natural non-stick finish Durable 99.1% pure spun iron pan with sturdy riveted handles Suitable for high temperature frying & browning Versatile and very compact to store. Perfect for range stoves, open fires, wood burning ovens, electric, gas, ceramic, halogen & induction hobs. (heat up slowly to keep flat). Highlighted with two Netherton brand brass rivets. It's deeper, therefore great for bigger dishes with lots of liquid, idea for casseroles. Has more surface area, can be useful when reducing. Curved profile which is great for folding omelettes.