A wide porcelain bowl with wooden lid, made from FSC-certified natural oak. Suitable for storing food such as eggs, walnuts or dried pasta, or for serving salad/vegetables or other hot food.

• Vitrified porcelain
• FSC-certified oak Porcelain production is a complex process combining modern technology with traditional techniques in a series of connected stages. The raw material is formed into shape using bespoke moulds. After drying, rough areas and uneven surfaces are then removed by hand. A two stage firing process then takes place with an initial biscuit firing at 960℃ followed by a second glaze firing at 1380℃ to establish the classic strength and translucence of the porcelain. The wooden lid is made from oak sourced from sustainably-managed European forests and certified by the Forest Stewardship Council. The lid can be treated with food safe oil or left to age and colour naturally.