

Abrams & Chronicle Books Vegan Junk Food Book
Filled with vibrant photography and recipes for just about every pie imaginable, from fruit and custard to cream and savoury, Pie for Everyone invites us to share in the magic and endless appeal of pie. Contains step-by-step guidance and profiles of some of the best farms and producers in New York State, inspiring us to seek out the very best ingredients for our pies wherever we may live. By the founder and head baker of Petee’s Pie Company in Manhattan.
Written by Petra Paredez, Published by Abrams & Chronicle Books Ltd, Hardback, 150 colour photographs, 240 pages.
Width: 20.3cm
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Length: 20.3cm