Delicious giant organic green olives with a delicate taste and a firm, meaty texture. From the Cerignola region of Puglia in Southern Italy, this olive variety is justly called ‘Bella’ for its gorgeous proportion, firm texture and flavour. Bella di Cerignola make the perfect appetizer and Seggiano’s family producer handpicks these gorgeous table olives to keep them in perfect condition. Ingredients Olives* 94% , sea salt, acidity regulator: lemon juice*. *organic ingredient Store in a cool, dark place. Once opened, keep olives covered in the brine, refrigerate and eat within a week.
The product will be shipped to you from: That Cake in Saltburn-By-The-Sea, UK.
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