Seggiano Balsamic Vinegar Of Modena
Simple, Sensational Snacks. These deliver the delicious crunchiness and flavour that made tarallini the go to aperitivo nibble of Puglia, loved for their simple savoiry flavour and made with the staples from that beautiful land on the heel of Italy - ancient grain wheat flour, extra virgin olive oil and wine
Durum WHEAT Semolina*, White Wine*, Extra Virgin Olive Oil* 16%, Sea Salt.
PRODUCED IN A FACILITY THAT HANDLES SESAME, ALMONDS, SOYA AND MILK.
Store in a dry place away from heat and light.
Average Nutritional Values – per 100g
| Energy kJ / kcal | 1924/459 | | ------------------- | -------- | | Fat (g) | 18 | | of which saturates | 2.6 | | Carbohydrate (g) | 60 | | of which sugars (g) | 3.4 | | Fibre (g) | 4.3 | | Protein (g) | 12 | | Salt (g) | 2.4 |