Handmade Classic Breadsticks

From That Cake in Saltburn-By-The-Sea, United Kingdom

Product Details

Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago. Artisan breadsticks as nature intended A source of fibre Handmade Vegan Made with organic extra virgin oil Simple, authentic ingredients hand rolled and fast baked Ingredients WHEAT flour, maize flour, Italian extra virgin olive oil, sea salt, yeast, BARLEY malt. May contain traces of sesame, hazelnut, almond or walnut. The flour used in these breadsticks is from a mill which also handles soya. Always store this product away from light and heat. Once opened, seal the packet to make it airtight and consume within two weeks. Average Nutritional Values – per 100g